Deep and clear aroma of red fruits. Cranberry, rosemary, raspberry, vanilla, black pepper, pleasant and well-balanced tannins.
Serve with: ossobuco, stews, wild boar, beef, entrecote, poultry, BBQ, cheese
Large old oak barrel (foudres) aging gives the wine a unique and specific quality.
Crafted by Kosta Botunjac, one of the most respected Serbian wine makers who never abandoned the traditional way.
No additives, pure fermented grape juice.
Amazing complexity, reaching beyond its varietal notes.